Quick, easy, healthy and tasty snacks for teatime or tiffin time - Sabudana Tikki or Sabudana Vada.
Make it for your guests visiting your place or children going to school.
for making 10-12 Tikkis you need,
Ingredients -
250 g bigger grain Sabudana
1 tbsp Gram besan(flour)
1 Tbsp corn flour
1 Tbsp rice flour
2 Tbsp finely chopped onions,
20-25 curry leaves
1 Tbsp soaked Gram Dal
1 Tbsp peanut
2-3 chopped green chili
salt to taste
one pinch Sodium carbonate
Soak 250 gm Saboo for 5-6 hrs.
Mix all the ingredients together to make a thicker paste. Make small balls from that paste. Flatten and make raw tikkis.
Heat oil in a pan. Deep fry the tikkis.
Serve hot with Tomato ketchup or Mint chutney or Mustard sauce.
More -
Green Mango Samosa Recipe
Make it for your guests visiting your place or children going to school.
Ingredients -
1 tbsp Gram besan(flour)
1 Tbsp corn flour
1 Tbsp rice flour
2 Tbsp finely chopped onions,
20-25 curry leaves
1 Tbsp soaked Gram Dal
1 Tbsp peanut
2-3 chopped green chili
salt to taste
one pinch Sodium carbonate
Mix all the ingredients together to make a thicker paste. Make small balls from that paste. Flatten and make raw tikkis.
Serve hot with Tomato ketchup or Mint chutney or Mustard sauce.
Green Mango Samosa Recipe
