Buffalo Wings Recipe | Famous American Chicken Wings Dish

BUFFALO WINGS - One of the most popular dishes across US and Canada, instantly grabbed the attention of global foodies for its nice taste and easy preparation! 
Traditionally, this deep fried wings are served with Cayenne pepper, hot sauce and melted butter or margarine. 
But many other sauce variants area also popular. Today I show this with honey-butter glazed sauce and serve it with french fries! 
So, prepare your wings today! 

Ingredients - 
500 gm Chicken Wings

for Marinate - 
1 tbsp ginger-garlic paste
1 tsp red chili flakes
1tsp pepper powder
2 tsp Lime Juice
salt to taste

for sauce
1 tbsp Butter
2 tbsp Honey
1 tsp chili-tomato sauce
1 tsp pepper powder

Vegetable oil for frying

How to Make - 

Take chicken wings. Cut into 2 pieces down through middle. 
Marinate with ginger-garlic paste, chili flakes, pepper powder, salt and lime juice. Keep aside for 30 min.
Heat oil in a pan. Deep fry marinated chicken wings.
Now make the Honey-butter glaze sauce. Melt butter in a pan. Add pepper powder. Add honey and chili-tomato sauce. 
Toss fried chicken wings in the sauce.
Serve with french fries and carrot sticks! 

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